Maitake (grifola frondosa) has been prized in traditional Japanese herbology for hundreds of years
Modern science has identified in maitake proteoglucan, beta-1,3 glucan and beta 1,6 glucans combined with protein, as an active constituent to support the immune system
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A professional strength tincture that contains the active proteoglucan d-fraction from maitake mushrooms
Ultimate immune enhancer
Maitake (grifola frondosa) is revered for both its delicious taste and health-promoting benefits
